My Fukushima report
Posted: 16 Dec 2019, 07:23
So this is the report about my visit to the Fukushima area in May this year. I went there during a three weeks Japan round trip and stayed for some days in that area.
So I came from Tokio by train. First to Koriyama station, that was very fast by Shinkansen (convenient and fast Japanese train) and from there I took a small train to Odaka.
Odaka is a small town close to the exclusion zone where I spent the night in a very nice typical Japanese Ryokan guesthouse. This guesthouse had reopened I think one year ago (I don’t exactly remember) when the people could return to their home.
The people of the guesthouse were very nice and friendly, l felt almost like a part of a family and I had a very good delicious and various Japanese dinner. We also had a lot of fun because they had devices for translating from English to Japanese and sometimes came out very funny sentences. :-)
So the next day the tour started. There is an organization “Real Fukushima” with them you can book such tours inside the exclusion zone. Our guide was Karin, she also lives in Odaka right next to the guesthouse where I stayed. We met with another three people from America. So we were a small group of five people. Karin explained us about the situation there and gave us dosimeters, then we started the tour.
The first place was an abandoned school in Odaka. Even if people are allowed now to return, just a small part of people did because in all the years they had started a new life somewhere else. So therefore the school was still abandoned.
After the school we drove to a place with some small shops that were very new and just opened a while ago where people sold local food. I think this place was already in Namie or very close to it. The people were so friendly and nice there. We looked around, talked to the people and tried food like some candies. The food was radiation checked and you could see that on the protocols hanging there.
The next place we went to was the same food court where Massimo also went. We bought some nice food and made a lunch break outside. It was a really beautiful and sunny day and it was a nice conversation with Karin and the other three Americans while we were eating.
So I came from Tokio by train. First to Koriyama station, that was very fast by Shinkansen (convenient and fast Japanese train) and from there I took a small train to Odaka.
Odaka is a small town close to the exclusion zone where I spent the night in a very nice typical Japanese Ryokan guesthouse. This guesthouse had reopened I think one year ago (I don’t exactly remember) when the people could return to their home.
The people of the guesthouse were very nice and friendly, l felt almost like a part of a family and I had a very good delicious and various Japanese dinner. We also had a lot of fun because they had devices for translating from English to Japanese and sometimes came out very funny sentences. :-)
So the next day the tour started. There is an organization “Real Fukushima” with them you can book such tours inside the exclusion zone. Our guide was Karin, she also lives in Odaka right next to the guesthouse where I stayed. We met with another three people from America. So we were a small group of five people. Karin explained us about the situation there and gave us dosimeters, then we started the tour.
The first place was an abandoned school in Odaka. Even if people are allowed now to return, just a small part of people did because in all the years they had started a new life somewhere else. So therefore the school was still abandoned.
After the school we drove to a place with some small shops that were very new and just opened a while ago where people sold local food. I think this place was already in Namie or very close to it. The people were so friendly and nice there. We looked around, talked to the people and tried food like some candies. The food was radiation checked and you could see that on the protocols hanging there.
The next place we went to was the same food court where Massimo also went. We bought some nice food and made a lunch break outside. It was a really beautiful and sunny day and it was a nice conversation with Karin and the other three Americans while we were eating.